Ambrosia Cafe Menu

 
View the Menu (PDF)
 
Dishes subject to availability. 15% surcharge on Public Holidays.
Please advise staff of any allergies when ordering as all ingredients are not listed.
 

SNACK MENU
Served after 3pm

 
FRIES
with aioli
8.0

WEDGES
with sour cream and sweet chilli
10.0

KUMARA CHIPS
with hot and spicy jerk dipping sauce
12.0

GARLIC & HERB SOURDOUGH
7.8

SIDE SALAD
7.5

MINI SPRING ROLLS
served with sweet chilli dipping sauce
9.5

VEGETARIAN NACHOS
Corn chips, chilli beans and vegetable salsa, topped with guacamole and sour cream
16.8

TOASTIE
Grilled ham, cheese and tomato in ciabatta bread
8.5

 


 

SPECIALTY DRINKS

 

PROTEIN BOOSTER
Blueberry, almond, honey, cinnamon and whey protein
10.0

ENERGY JUICE
Orange, berries, carrot, spinach, kiwifruit and pineapple.
9.0

BREAKFAST SHAKE
Almond milk, banana, passion fruit and oats.
9.0

 


 

BRUNCH MENU
Served until 3.00pm

 
CLICK TO DOWNLOAD OUR WINTER MENU – JUNE 2018
 
 
BACON BENEDICT
Free range eggs, English muffin, finished with house-made hollandaise
18.0

Eggs Benedict at Ambrosia Cafe

THE BIG GRILL
Streaky bacon, free range eggs, thyme roasted tomato, chorizo sausage and hash cake on sourdough
21.5

OMELETTE
Free range eggs, smoked salmon, cream cheese and baby spinach
22.0

PANCAKES
Banana dark chocolate pancakes, stacked with grilled banana and maple
16.0

Add bacon
21.0

TOASTED BAGEL
Served with peanut butter and jam
9.5

SOUP OF THE DAY
Ask at the counter for today’s flavour, served with a house-made bread roll
14.5

SPICY BAKED BEANS
House-made baked beans, with chorizo topped with a poached egg
17.8

TOASTED MUESLI
House-made toasted muesli with banana, chia seeds and coconut yoghurt
14.0

FISH & CHIPS
Apple cider battered fish of the day and chips, served with chunky house-made tartare sauce
21.8

PORTABELLO MUSHROOM STACK
Mushrooms, topped with walnuts, garlic and sundried tomato, and a lemon dressing
19.8

POTATO STACK
Potato hash cake topped with streaky bacon, baby spinach, poached egg and served with a side of chilli cream
17.0

WARM LAMB SALAD
Moroccan style pumpkin and lamb salad with nuts and seeds, topped with a yoghurt dressing
24.0

PASTA
House-made kale pesto, chilli and parmesan spaghetti pasta
18.0

CHICKEN BAGEL
Texan grilled chicken breast, streaky bacon, smashed avo, tomato, greens and cream cheese
19.8

EGGS ANY STYLE
Served on sourdough, wholegrain or gluten free
12.5

 


 

A SELECTION OF SWEET AND SAVOURY CABINET FOOD IS ALSO AVAILABLE

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Ambrosia Cafe

226 Queen Street
Richmond
Nelson

Phone: (03) 544 0025

Mishael welcomes you…

Ambrosia Cafe Richmond owner Mishael Sowman